Learn more about… Pinot Gris vs. Pinot Grigio

Let me blow your mind right now…
Pinot Gris and Pinot Grigio are actually the exact same grape variety.

I know. Crazy, right?

It is a white grape, with a grayish / brownish / pinkish skin. The grape originated in France – mainly cultivated in the Alsace region – where it is known as Pinot Gris and across the border in Italy it is known as Pinot Grigio!

Gris = French for gray, Grigio = Italian for gray.

Now that we have that out of the way… Same grape, different wine

Because they are made in different countries and styles, they have different flavor profiles.

Italian-style Pinot Grigio are usually lighter-bodied, crisp, and fresh, with vibrant stone fruit and floral aromas and a touch of spice.

French-style Pinot Gris are often barrel-aged which makes it more full-bodied, richer, spicier, and more viscous in texture. They can also be on the sweeter side. They tend to have greater aging potential.

Pinot Gris can actually be picked late-harvest and turned into a rich dessert wine.

IMG_4012
This Cline Cellars Estate Pinot Gris is delicious and approachable with a bright acidity and flavors of citrus – primarily orange and tangerine.

Today these white grapes are planted in almost every wine-growing region around the world. For the most part the wine is made in Pinot Grigio-style because it is easy-drinking, popular, and good to consume young. Oregon and parts of New Zealand tend to focus more on the rich Pinot Gris-style.

Food Pairing

Pinot Grigio is lighter, so it can be enjoyed sans food, or with lighter dishes — I’d recommend shellfish or grilled fish.

The richness of Pinot Gris makes it very food-friendly so it works with heartier fare — veal chop, rabbit stew, chicken casseroles.

Do you have any other questions about the different between Pinot Gris and Pinot Grigio? What varietal do you want to learn more about next?

Cheers!
Screen Shot 2018-05-03 at 3.59.05 PM

“Wine is bottled poetry.”
— Robert Louis Stevenson

 

Sources:
The Kitchn
VinePair

 

 

One comment

  1. Nicely done Steph.

    Syrah/Shiraz wines can vary wildly.
    Does the label provide clues so you know what you are buying?

    Thank you for doing this blog. I really enjoy your work.

    Jim

    Like

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